Not a whole lot of excitement today other than our second CSA box from First Light Farm, check them out here It's only our second week in but it is already apparent that we are making the right choice for our community, bodies, and bank account. For $20 a week we're getting more veggies that we can eat in that time (so now we share it with Mr. T's parents) This week we have:
Rapini (aka Broccoli Raab)
Frisee
Cauliflower
Celery
Tangerines
Hannah Sweet Potatoes
Kale
Cherry Belle radishes
Aunt Thelma’s Sweet Potato Squash
Yellow onions
YUM!
ooh, Kale! It's a super food! Rip it apart, toss the leaves with olive oil, salt, and pepper, and pop it in the oven @375 for about 15-20 minutes (turn it ever 7 min or so) and voila! Kale chips! So freaking delicious and amazingly good for you!
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